Category: History
Cowboy Cake | Recipes from American History
When you get to Week 18 of Dave Raymond’s American History course, you’ll be covering “The Expansion of the US.” We often think about what…
The Hudson River School | American History Teaching Resources
6 Great Films About Greek Myths & Roman History
It can be hard to relate to the world of the Greek and Roman Empires in the 21st century. Here is a list of 6…
Modern Art Movements | Modern World History Teaching Resources
Baked Potatoes | Recipes from American History
Many countries’ culinary profiles are defined by the foods that are grown and are eaten constantly; Chinese rice, French wine, Italian tomato sauce, German sausages,…
Greek Hummus | Recipes from Ancient History
Week 19 of Dave Raymond’s Antiquity course covers “The Glory That Was Greece: The Golden Age.” We often think about who these men and women…